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The Effects of Low-Calorie Diets on Abdominal Visceral Fat, Muscle Mass, and Dietary Quality in Obese Type 2 Diabetic Subjects (Korean Diabetes J 2009;33:526-36)

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This is an Open Access article distributed under the terms of the Creative Commons At- tribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

www.e-kdj.org Copyright © 2010 Korean Diabetes Association

The Effects of Low-Calorie Diets on Abdominal Visceral Fat, Muscle Mass, and Dietary Quality in Obese Type 2 Diabetic Subjects (Korean Diabetes J 2009;33:526-36)

Won-Young Lee

Division of Endocrinology and Metabolism, Department of Internal Medicine, Kangbuk Samsung Hospital, Sungkyunkwan University School of Medicine, Seoul, Korea

Corresponding author: Won-Young Lee

Division of Endocrinology and Metabolism, Department of Internal Medicine, Kangbuk Samsung Hospital, Sungkyunkwan University School of Medicine, 108, Pyeong-dong, Jongno-gu, Seoul 110-746, Korea

E-mail: [email protected]

The prevalence of type 2 diabetes mellitus (DM) is increasing rapidly, and it is expected that its prevalence in 2025 will be double its prevalence in 2000 [1]. Obesity and physical inac- tivity are important and correctable factors that influence type 2 DM. Over 80% of the type 2 DM patients in Western coun- tries are overweight or obese. In Korea, data from the 1970s indicated that in the past, most Korean type 2 DM patients were not obese, but recent data show that about 70% of cur- rent Korean type 2 DM patients are overweight or obese [2,3].

Economic development, increased calorie intake and physical inactivity seem to be main drivers of this change in Korea.

According to the American Diabetes Association (ADA), North American Association for the Study of Obesity (NAASO), and American Society for Clinical Nutrition (ASCN), obese type 2 diabetic patients are advised to reduce their calorie in- takes by 500 to 1,000 kcal/day, with a goal of meeting the min- imal intake requirement of 1,000 to 1,200 kcal/day by follow- ing low calorie diets (LCD) [4]. Following these recommenda- tions has been shown to reduce weight, reduce visceral fat and improve insulin sensitivity in obese DM patients in Western studies. However, data regarding the effects of calorie restric- tion in Korean subjects, who are generally not as obese as West- ern subjects, remains scarce.

In a recent randomized trial, Ahn et al. [5] evaluated CT data and insulin sensitivity to assess the effects of LCD and conven- tional DM diets on the weight, visceral fat area and thigh mus-

cle area among Korean type 2 DM women during a 12-week interval. One group received individualized education regard- ing LCD every two weeks from nutritionists, while the other group received one session of conventional group education, based on the dietary guide book published by the Korean Dia- betes Association. Neither group had any changes of medica- tion during the study period. Patients who received individu- alized education regarding LCD experienced greater weight loss, reductions in visceral adipose tissue, and improved insulin sensitivity than patients who received conventional group ed- ucation after intervention. Furthermore, the individually-edu- cated patients experienced no loss of muscle mass as indicated by CT. In that study, the investigators used unaxial accelerom- etry (Lifecorder®; Suzuken Co., Ltd., Nagoya, Japan) which can measure total energy expenditure (TEE) and physical activity- related energy expenditure (PAEE), and they measured the quality of diets using the mean adequacy ratio (MAR) and in- dex of quality (INQ) [6]. However, the study sample was small and confined to women only. Furthermore, in practical clini- cal contexts it is difficult to individually educate DM patients about LCD every two weeks. It is also unknown whether LCD results in sustained effects on adiposity and insulin sensitivity and if it does, how or why this effect persists. It would be also interesting to know the effect of LCD on adipokines and in- flammatory markers in Korean subjects.

Lastly, I appreciate the devotion of study investigators who

Letter

Korean Diabetes J 2010;34:66-67 doi: 10.4093/kdj.2010.34.1.66 pISSN 1976-9180 · eISSN 2093-2650

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67 The Effects of Low-Calorie Diets on Abdominal Visceral Fat, Muscle Mass, and Dietary Quality in Obese Type 2 Diabetic Subjects (Korean Diabetes J 2009;33:526-36)

Korean Diabetes J 2010;34:66-67 www.e-kdj.org

undertook important trial and hope that they will undertake valuable research continually.

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King H, Aubert RE, Herman WH. Global burdens of diabetes, 1.

1995-2025: prevalence, numerical estimates, and projections.

Diabetes Care 1998;21:1414-31.

Song KE, Kim DJ, Park JW, Cho HK, Lee KW, Huh KB. Clinical 2.

characteristics of Korean type 2 diabetic patients according to in- sulin secretion and insulin resistance. J Korean Diabetes Assoc 2007;31:123-9.

Min HK. Clinical characteristics of diabetes in Korea. J Korean 3.

Diabetes Assoc 1992;16:163-74.

Klein S, Sheard NF, Pi-Sunyer X, Daly A, Wylie-Rosett J, Kulkar- 4.

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can Association for the Study of Obesity; American Society for Clinical Nutrition. Weight management through lifestyle modi- fication for the prevention and management of type 2 diabetes:

rationale and strategies: a statement of the American Diabetes Association, the North American Association for the Study of Obesity, and the American Society for Clinical Nutrition. Dia- betes Care 2004;27:2067-73.

Ahn HJ, Cho YO, Kwon HR, Ku YH, Koo BK, Han KA, Min KW.

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The effects of low-calorie diets on abdominal visceral fat, muscle mass, and dietary quality in obese type 2 diabetic subjects. Ko- rean Diabetes J 2009;33:526-36.

Kumahara H, Schutz Y, Ayabe M, Yoshioka M, Yoshitake Y, Shin- 6.

do M, Ishii K, Tanaka H. The use of uniaxial accelerometry for the assessment of physical-activity-related energy expenditure:

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