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Inhibitory effects of curcumin on high glucose-induced damages: Implications for alleviating diabetic complications

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Fig. 1. Inhibitory effect of curcumin (CCM) on BSA glycation with glucose.
Fig. 3. Reduction of high glucose (Glc)-induced intracellular oxidative stress by curcumin (CCM) treatment in mature 3T3-L1 adipocytes.
Fig. 4. Upregulation of adiponectin gene expression by curcumin (CCM) in mature 3T3-L1 adipocytes.

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