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* Cheon, Se Young · Wang, Hye Won · Lee, Hwa Jung · Hwang, Kyung Mi · Yoon, Hae Seong · Kang, Yoon Jung

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Journal of Nutrition and Health (J Nutr Health) 2017; 50(2): 202 http://dx.doi.org/10.4163/jnh.2017.50.2.202

pISSN 2288-3886 / eISSN 2288-3959

Erratum: Abstract Correction

http://dx.doi.org/10.4163/jnh.2017.50.1.64

Journal of Nutrition and Health (J Nutr Health) 2017; 50(1): 64 ~ 73

Relationship of sodium consumption with obesity in Korean adults based on Korea National Health and Nutrition Examination Survey 2010~2014*

Cheon, Se Young · Wang, Hye Won · Lee, Hwa Jung · Hwang, Kyung Mi · Yoon, Hae Seong · Kang, Yoon Jung

Nutrition and Functional Food Research Team, National Institute of Food and Drug Safety Evaluation, Cheongju 28159, Korea

The paper by Kang et al. was printed with an error regarding the order of the authors. The correct abstract should be as follows.

- Before correction

ABSTRACT

(···). This study used Dietary intake and Health data on 22,321 subjects aged 30 years and (···).

- After correction

ABSTRACT

(···). This study used Dietary intake and Health data on 22,016 subjects aged 30 years and (···).

Erratum

*This research was supported by a grant (16161MFDS081) from Ministry of Food and Drug Safety in 2016.

To whom correspondence should be addressed.

tel: +82-43-719-4413, e-mail: kangyj2000@korea.kr

© 2017 The Korean Nutrition Society

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creative- commons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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