746
서 론조피볼락
(Sebastes schlegeli)
은우리나라를중심으로고급해 산양식어종으로,
성장이빠르고맛이좋은양식수산물로인식되면서식용으로각광받아왔다
.
국내조피볼락양식은1990
년대들어인공종묘생산기술이개발된이후
,
종묘생산부터양성 까지완전양식이이루어지면서어류양식의절반가량을차지하 고있으며2007
년최대약3.6
만톤이생산되었고최근에는생산 량이다소감소하거나정체되었지만지속적으로생산되고있는 주요양식품종이다(NFRDI, 1996, 2007, 2009, 2010; Statistics
Korea, 2010).
이와함께,
조피볼락배합사료생산량도꾸준하 게증가하여연간2
만여톤이상생산되고생사료11
만여톤과 함께사용되고있다(NFRDI, 2007, 2009, 2010).
조피볼락양 식시사료는생산단가의절반가량차지하기때문에생산비절 감을위해서가장우선고려해야할사항이다.
일반적으로해 산어류는단백질요구량이높은반면탄수화물이용성이낮아 사료내특히동물성단백질공급은아미노산요구량뿐만아니라에너지요구량을맞추기위해서매우중요하다
(Moon and
Gatlin, 1989, 1991, 1994; NRC, 1993, 2011; Lee et al., 2001).
해산어배합사료에서는어떤종류의단백질원료를선택하느
Article history;
Received 5 April 2012; Revised 23 May 2013; Accepted 28 November 2013
*Corresponding author: Tel: +82. 54. 782. 5497 Fax: +82. 54. 783. 5498 E-mail address: [email protected]
Kor J Fish Aquat Sci 46(6) 746-752, December 2013 http://dx.doi.org/10.5657/KFAS.2013.0746 pISSN:0374-8111, eISSN:2287-8815
ⓒ The Korean Society of Fishereis and Aquatic Science. All rights reserved
조피볼락(Sebastes schlegeli) 치어 사료에 오징어(Sepia esculenta) 간 분말에 대한 어분대체 효과
이해영
*·최세민
1국립수산과학원 동해수산연구소 해역산업과, 1(주)CJ제일제당
The Effect of Partial Replacement of Fish Meal by Squid Sepia esculenta Liver Powder on the Growth and Body Composition of Juvenile Black
Rockfish Sebastes schlegeli
HaeYoung Moon Lee* and Se-Min Choi1
Aquaculture Industry Division, East Sea Fisheries Institute, National Fisheries Research & Development Institute, Uljin 767-863, Korea
1
CJCheilJedang, Incheon 400-103, Korea
An 8-week feeding experiment was conducted to evaluate three types of squid Sepia esculenta liver powder (SLP) as a dietary protein source for replacement of fish meal (FM) in the juvenile black rockfish, Sebastes schlegeli. For replacement of FM, six ex- perimental diets were formulated with 5 or 10% of either of three types (A, B, C) of SLP: SLP-A
5, SLP-A
10, SLP-B
5, SLP-B
10, SLP- C
5, and SLP-C
10. One of the control diets contained 100% FM as the protein source, and the other was a commercial diet (Com).
Fish with an average body weight of 6.50±0.03 g (mean±SD) were allocated randomly in triplicate groups of 50 to aquaria and fed the experimental diets until satiation. The weight gain (WG) and specific growth rate (SGR) of fish fed the FM, SLP-A
5, SLP- A
10, and SLP-B
5diets were higher than those of fish fed the Com, SLP-B
10, SLP-C
5and SLP-C
10diets. No significant differences were observed in WG and SGR among the diet groups, with the exception of the SLP-C
10diet group. The feed efficiency (FE) and protein efficiency ratio (PER) of fish fed the SLP-A
5, SLP-A
10, and SLP-B
5diets did not differ from those fed the control diet.
However, fish fed SLP-B
10and SLP-C
10had lower FE and PER than the fish fed the FM, commercial, SLP-A
5,SLP-A
10,and SLP- B
5diets. Both the SLP-A and SLP-B diets, but not the SLP-C diets, replaced up to 10% and 5% of FM for juvenile black rockfish, respectively. The results of this experiment provide information that will assist in formulating an inexpensive and practical diet containing SLP for juvenile black rockfish.
Key words: Black rockfish, Squid liver powder (SLP), Fish meal (FM), Growth, Body composition
냐에따라성장에유의적인차이를나타내었다고보고되었다
(Moon and Gatlin, 1989, 1991, 1994; Lee and Cho, 1999).
어 분은기호성과단백질함량이높아넙치를포함한조피볼락배 합사료에서도절반가량으로높은비중을차지하고있는단백 질원료이다.
하지만,
최근들어어업생산량의둔화와지속적으 로증가하는양식사료의대량사용으로어분가격은꾸준히증 가하면서품질에따라1
톤에1,500-1,800
달러에거래되고있으 며배합사료가격상승에의한어류양식어업인의경영은더욱 어려운실정이다.
또한,
어분의과다사용에의한수질오염유발 등문제점이대두되고있다.
이러한시점에서어분대체사료원 료에대한연구는산업적인측면에서매우시급한실정으로다 양한품종에서연구가수행되었다(NFRDI, 1993, 1996, 2007;
Kikuchi, 1999; Lee et al., 1999, 2006, 2012; Cho et al. 2005;
Kim et al., 2009).
조피볼락사료에있어어분을대체하기위한 단백질사료원료에대한연구는식물성원료(
대두박,
콘글루텐 등)
와동물성원료(
우모분,
육골분등)
에대한연구들이이루어 졌으나(NFRDI, 1996, 2007; Lee et al. 1996; Lee et al., 1999,
2006)
실용적인사용은모든영양소요구량의정보부족으로여전히제한되어있는실정이다
.
양식사료원료로시판중인오징어부산물로제조된경제적인 오징어간분말
(Squid liver powder, SLP)
은가격은품질에따라1
톤에500-800
달러로어분의절반수준으로오징어내장과식물성원료인대두박등을혼합하여제조한것으로단백질함량 이
45%
이상이며아미노산및지방산조성도일부필수아미노 산인라이신및메치오닌등이부족하지만대체로양호하고기 호성이높아해산품종의양식사료원료로사용중에있으며넙 치치어에서동절기어분대체효과결과(Cho et al. 2005) 10%
까지는어분대체첨가가가능함이구명되었다
.
넙치치어에서SLP
의평가결과25%
어분대체첨가가가능하였다(Kim et al.
2009).
또한,
넙치치어에서SLP
종류에따라10%
까지는어분 대체첨가가가능함을밝히기도하였다(Lee et al., 2012). ω-3
계지방산인DHA (22:6ω3)
및EPA (20:5ω3)
함량도풍부하여 기능성식품으로도개발시판중이다. SLP
는어분의약절반가 격으로저렴하여경제적인어분대체가능한사료원료이며공 급또한안정적이다.
하지만조피볼락에서SLP
의어분대체효 과에대한연구는거의없어어분대체가능성을조사할필요가 있다.
따라서,
본연구는원료생산지별및함유량을달리한세 종류SLP
를조피볼락치어에서어분대체단백질원료로써사육 Table 1. Proximate and amino acid composition of the three typesof squid Sepia esculenta liver powder of the experimental diets Proximate
composition Squid liver powder
SLP-A SLP-B SLP-C
Moisture 7.4 8.8 9.8
Crude protein 52.4 50.6 50.8
Crude lipid 10.1 13.1 16.1
Ash 7.4 7.2 7.3
Indispensable amino acid1 (g/100 g)
Arginine 1.96 1.98 -
Histidine 0.88 0.84 -
Isoleucine 1.27 1.28 -
Leucine 1.76 1.83 -
Lysine 1.80 1.83 -
Methionine 0.47 0.41 -
+Cystine 0.29 0.26
Phenylalanine 1.57 1.59 -
+Tyrosine 1.13 1.17
Threonine 1.26 1.31 -
Valine 1.19 1.27
Total 13.58 13.77
1See Table 5 (Moon and Gatlin,1991).
Table 2. Fatty acid composition of three types of squid Sepia escu- lenta liver powder (% of total fatty acids)
Fatty acid Squid liver powder
SLP-A SLP-B SLP-C
C12:0 0.2 0.3 0.2
C13:0 1.7 1.6 2.3
C14:0 2.0 2.5 2.6
C15:0 0.4 0.4 0.4
C16:0 18.0 18.6 18.5
C16:1n 1.8 2.4 2.4
C17:0 0.6 0.7 0.7
C17:1n 1.3 0.0 0.0
C18:0 5.2 5.2 5.1
C18:1n-9 14.8 17.5 16.0
C18:2n-6 18.7 15.8 13.5
C18:3n-3 2.6 2.3 2.0
C18:4n-3 4.3 0.6 0.6
C20:1n-9 5.0 6.4 6.7
C20:2n-6 0.0 0.0 0.5
C20:4n-3 0.0 0.0 0.5
C20:4n-6 1.7 1.7 1.6
C20:5n-3 7.5 8.1 8.4
C22:1n-9 1.0 1.9 2.8
C22:5n-3 0.0 0.0 0.5
C22:6n-3 12.5 13.1 13.6
C24:0 0.8 1.0 1.0
n-3 HUFA1 20.0 21.2 23.0
1Highly unsaturated fatty acid.
효과를평가하고자하였으며이때시판되고있는조피볼락치 어용상품사료도오징어간분말을함유한실용배합사료개발을 위하여함께사육효과를비교하였다
.
재료 및 방법
실험사료
조피볼락 치어에서 사료 내 어분대체 사료원료로서 업체
(DW,
포항,
대한민국)
에서제공한오징어간분말(SLP) 3
종류(SLP-A, SLP-B, SLP-C)
의 어분대체효과를조사하였다.
본 실험에서사용된3
종류의SLP
는3
종류의SLP
은산지가다른 오징어내장과대두박을약1:1
또는4:6
비율로혼합하여제조 한것으로서오징어내장의산지및대두박함유량에따라영양 성분에차이가있었다. 3
종류SLP
에대한성분분석은Table 1
및2
에나타내었다.
단백질함량은SLP-A
가52.4%
로SLP-B
와SLP-C
보다약1.7%
정도높았지만,
어류에서의필수아미노산(NRC, 1993; Moon and Gatlin, 1991)
의함량은14%
로유사 하였다.
지질함량은SLP-A
가10%
로가장낮았고, SLP-B
는13%,
그리고SLP-C
는16%
로가장높았다.
총지방산내n-3
고도불포화지방산(HUFA)
함량은SLP-A
가20.0%, SLP-B
는21.2%, SLP-C
는23.0%
로나타났다. 7
가지실험사료는대조구(Control)
인100%
어분구(FM),
어분대체가능한신제품3
종류SLP (SLP-A, SLP-B, SLP-C)
를각각5, 10%
씩대체하여설계(SLP-A
5, SLP-A
10, SLP-B
5, SLP-B
10, SLP-C
5, SLP-C
10)
한후 제조하였고, 1
가지조피볼락용상품사료를추가하여총8
가지 실험사료로사육실험을실시하였다.
조피볼락실험사료의조성은
Table 3
에나타내었다.
실험사료는조피볼락영양요구를고려하여설계하였으며
(NFRDI, 1996, 2007),
주단백질원료 로는백색어분을사용하였고,
지질원료로어유를그리고탄수 화물원료로소맥분을사용하였다.
또한,
상업용배합사료도실 험구(Com)
로추가하여실험사료7
종과비교하였다.
실험사료 는원료를혼합한후강릉원주대학교에서익스트루더펠렛밀(Extruder Pellet Mill, Kahl OEE 08, Germany)
을이용하여펠 렛형태로압출·
성형하였으며사료크기는직경3.0 mm
로제 작하였다.
모든실험사료는포장하여-20℃
에냉동보관하면 서사용하였다.
실험어 및 사육관리
조피볼락치어는경상북도포항소재국립수산과학원
(
사료연 구센터)
사육실로운반하여3,000 L
수조에서실험환경에적응 Table 3. Composition and proximate analysis of the different experimental diets fed to juvenile black rockfish Sebastes schlegeliIngredient Diet (%)
Control
(FM) SLP
-A5 SLP
-A10 SLP
-B5 SLP
-B10 SLP
-C5 SLP
-C10 Com
White fish meal1 53.0 48.0 43.0 48.0 43.0 48.0 43.0
SLP-A2 - 5.0 10.0 - - - -
SLP-B2 - - - 5.0 10.0 - -
SLP-C2 - - - - - 5.0 10.0
Corn gluten meal1 6.0 6.0 6.0 6.0 6.0 6.0 6.0
Fish oil1 9.0 9.0 9.0 9.0 9.0 9.0 9.0 Closed
formula
Wheat Flour1 26.0 26.0 26.0 26.0 26.0 26.0 26.0
Others1,3 6.0 6.0 6.0 6.0 6.0 6.0 6.0
Proximate analysis (%, dry matter basis)
Moisture 26.7 27.4 23.7 25.0 24.9 23.6 25.5 10.6
Crude protein 48.3 47.5 46.6 47.3 45.8 46.8 46.2 47.2
Crude lipid 14.4 14.4 14.4 14.8 15.1 14.9 15.2 9.3
Ash 10.6 10.4 9.8 10.0 9.8 9.9 9.7 13.0
1 Provided by Suhyup Feed Co., KyeongSangNam-Do, Republic of Korea.
2See Table 1 and 2.
3Glucan, gelatin, betaine, choline, enzyme, lecithin, mineral & vitamin premix (mg/kg) : KI 250, MnSO4*H2O 2800, ZnSO4*H2O 2350, Vt K 225, Biotin(2%) 3500, Niacin 4850, Calcium pantothenate 11000, folic acid 2000, Vt-B1 1500, Vt-B2 2000, Vt-B6 2000, Vt-C 50000.
할수있도록예비사육하였으며
,
실험시작전에실험어를실험 사료에적응시키기위해상업용사료를2
주간공급하였다.
예 비사육후,
평균무게6.50±0.03 g (mean±SD)
인조피볼락치 어를60 L
원형수조에각각50
마리씩수용하여실험구당3
반복 으로무작위배치하였다.
각실험수조는유수식으로유수량은2 L/min
되도록조절하였다.
각수조에는산소를충분히공급하 기위해에어스톤을설치하였으며, 8
주간실험기간동안수온은22.0±2.2℃
로자연수온에의존하였다.
사료공급량은전실험기간동안
1
일2
회(10:00, 17:00)
만복으로공급하였다. 어체 측정
어체측정은
4
주간격으로실시하였으며, 24
시간절식시킨후MS-222(100 ppm)
로마취시켜전체체중을측정하였다.
실험 종료후,
증체율(WG, %),
일간성장률(SGR, %/day),
단백질 전환효율(PER),
사료효율(FE, %),
간중량지수(HSI),
비만도(CF)
및생존율(survival rate, %)
을조사하였다. HSI
를조사하 기위해각수조별로3
마리씩간의무게를측정하였다.
상기측 정항목들의계산식은다음과같다.
Weight gain (%)=(final wet body wt.-initial wet body wt.)×100/initial wet body wt.
Feed efficiency (%)=(wet body wt. gain/dry feed in- take)×100
Specific growth rate (%/day)=(log
efinal wet body wt.-log
einitial wet body wt.)/days
Protein efficiency ratio=(wet body wt. gain/protein intake) Hepatosomatic index=(wet liver wt./wet body wt.)×100 Condition factor=[wet body wt. (g)/body length (cm)
3]×100 성분분석
일반성분은
3
종류의SLP,
실험사료 및 각 수조별로3
마리 씩 무작위로 추출하여 분쇄한 전어체를 대상으로 분석하였 으며, AOAC (Association of Official Analytical Chemists, 2000)
방법에따라수분은상압가열건조법(135℃, 2
시간),
조 단백질(N×6.25)
은Auto Kjeldahl System (Gerhartdt VA- P50OT/TT125, Germany)
을사용하여분석하였다.
회분은직 접회화법으로분석하였다.
조지질은샘플을12
시간동결건조 한 후, Soxtec system 1046 (Tacator AB, Sweden)
을사용하 여soxhlet
추출법으로분석하였다. SLP
의지방산은GC (Gas Chromatography, Thermo finnigan trace GC, USA)
를이용하 여분석하였다.
실험종료후
,
혈액성분분석을위하여실험어를채혈하기전 까지약24
시간동안절식시켰다.
실험어를각수조당6
마리씩 무작위로추출한후일회용주사기를이용하여실험어의미부 정맥에서혈액을채취하여원심분리관에넣고실온에30
분간 방치한후7,800 rpm
에서10
분간원심분리하여냉장보관하면 서16
시간이내에분석하였다.
혈청성분은혈액분석기CH 100
Table 4. Growth performance of juvenile black rockfish Sebastes schlegeli fed different experimental diets for 8 weeks1Growth
Diet Pooled
SEM2 Control
(FM) SLP
-A5 SLP
-A10 SLP
-B5 SLP
-B10 SLP
-C5 SLP
-C10 Com
Initial wet body weight (g/fish) 6.5 6.5 6.5 6.5 6.5 6.5 6.5 6.5 0.01
Final wet body weight (g/fish) 23.4 22.4 23.6 24.0 16.7 20.5 16.8 19.9 0.59
WG (%)3 260a 244a 263a 270a 157c 216b 157c 206b 9.06
SGR (%)4 2.29a 2.20a 2.30a 2.34a 1.69c 2.05b 1.69c 2.00b 0.05
FE (%)5 104a 101a 101a 105a 78c 92b 79c 100a 2.23
PER6 2.97ab 2.98ab 2.97ab 3.04a 2.77c 2.86bc 2.78c 3.13a 0.03
CF7 1.62 1.57 1.62 1.60 1.53 1.63 1.67 1.56 0.03
HSI8 3.00 2.90 2.94 2.94 2.96 3.03 2.94 2.99 0.06
1Values are means of triplicate groups, and values in the same row with different superscripts are significantly different (P<0.05).
2Pooled standard error of mean: SD/vn.
3Weight gain (%): [final wet body wt.(g) – initial wet body wt.(g) / initial wet body wt.(g)] × 100.
4Specific growth rate: [loge final wet body wt.(g) - loge initial wet body wt.(g)/days] × 100.
5Feed efficiency (%): (wet body wt gain / dry feed intake) × 100.
6Protein efficiency ratio: wet body wt. gain / protein intake.
7Condition factor:[wet body wt. (g) / body length (cm)3] × 100.
8Hepatosomatic index: (wet liver wt. (g) / wet body wt. (g) × 100.
(
대광메디텍,
대한민국)
을이용하여GOT (glutamate oxaloac- etate transaminase), GPT (glutamate pyruvate transaminase)
는Kinetic
방법으로, T-P (total protein), Glucose, Cholesterol
는End-Point
방법을이용하여분석하였다.
통계분석
모든 자료의 통계처리는
Computer Program Statistix 3.1 (Analytical Software, St. Paul MN. USA)
로분산분석(ANO- VA test)
을실시하여최소유의차검정(LSD: Least Significant Difference)
으로평균간의유의성(P<0.05)
을검정하였다.
결과 및 고찰
8
주동안사육한조피볼락의성장결과를Table 4
에나타내었 다.
조피볼락치어의증체율(WG, %)
과일간성장율(SGR, %/
day)
은157-270%
및1.69-2.34%
로어분(FM)
구와비교하였 을때, SLP-A 5%, 10%, SLP-B 5%
실험구는유의적인차이 가나타나지않았으나,
그외실험구는유의적으로낮게나타났 다.
사료효율(FE, %)
및단백질전환효율(PER)
은78-105%
및2.77-3.13%
로WG
및SGR
과유사한경향을보였으며, SLP-A 5, 10%, SLP-B 5%
실험구외에상업사료(COD)
구도FM
구 와비교하여유의적인차이가나타나지않았다.
단백질전환효 율(PER)
에서는SLP-B 5%
와COD
구가SLP-B 10%, SLP-C 5%, 10%
구보다유의적으로높게나타났으나, FM
구, SLP-A
5, 10%
구와는유의적으로차이가나타나지않았다.
모든실험구에서생존율은
100%
였으며유의적인차이는없었다.
비만도
(CF)
및간중량지수(HSI)
는1.53-1.67
및2.94-3.03
으로모 든실험구에서유의적인차이가나타나지않았다.
이런결과사 료내어분을SLP-A
는10%, SLP-B
는5%
까지어분대체가능 할것으로추정되지만, SLP-C
는대체가바람직하지않은것으 로사료된다. 8
주간의어분대체원으로SLP-A
로대체하여사 용할경우WG
및FE
에있어서어분을10%
까지대체가가능할 것으로나타났지만SLP-B
의경우는5%
까지SLP-C
는대체첨 가가바람직하지않은것으로나타났다.
또한,
시판중인조피볼락용상품사료와유사한성장결과를나타내었으므로실용화 가가능할것으로판단된다
.
오징어간분말은다른단백질원료 에비교하여고도불포화지방산인EPA
와DHA
가풍부하여유 인제및첨가제로사용되기도하였다.
따라서조피볼락을위한 오징어간분말의개발은오징어부산물과대두박등의혼합및 제조공정에대하여체계적인연구가수행되어야할필요가있 는것으로판단된다.
조피볼락치어의사료중SLP
에대한연 구는거의없는실정이지만SLP
제조시첨가가능한원료로서 조피볼락치어의경우대두박20%(Lim et al. 2004),
콘글루텐10%,
육골분10%,
육분10%,
혈분10%
까지(Lee et al, 1996)
어분대체효과가있는것으로나타났다.
조피볼락치어에있어 단백질소화율은어분88%,
대두박76%,
콘글루텐79%,
육골 분64%,
수지박72%,
혈분59%,
가금부산물41%, SLP 87%
로보고되고있어
(Choi, 2001) SLP
는다른사료원료에비해단 백질이용성은어분처럼우수한것으로사료되어조피볼락치 어에서도 어분대체가가능한것으로밝혀졌다.
오징어간분말 은어분보다필수아미노산인라이신및황함아미노산(
메티오 닌및시스틴)
이부족하다고보고하였지만넙치에서동절기10
주간사육결과(Cho et al., 2005), 10%
까지는어분대체가가능 하였으며이기간동안성장에는영향을미치지않은것으로나 타났다.
조피볼락에서도해산어인 홍민어처럼 필수아미노산 요구량구명(Moon and Gatlin, 1991)
과이요구량에근거한필 수아미노산의첨가사육효과에대한연구가고품질사료개발 을위하여필수적이라고하겠다.
넙치치어의경우는SLP
종류 에따라서10% (Cho et al. 2005; Lee et al., 2012)
까지대체가 능하다는결과와유사하였지만25% (Kim et al., 2009)
까지대 체가능하다는결과보다는낮게나타나향후조피볼락에서도다양한
SLP
종류에따른함유량별체계적인연구수행이필요하다고하겠다
.
조피볼락치어의전어체일반성분분석결과를
Table 5
에나타내었다
.
수분함량은70.0-71.5%,
조단백질16.0-16.6%,
조 지질6.3-8.4%,
회분4.3-4.7%
의범위로모든실험구에서유의적인차이가나타나지않았다
. SLP
구,
어분구및상업사료구에서도유의적인차이가나타나지않은것으로볼때
, 3
종류SLP
Table 5. Proximate composition (% wet weight) of the whole-body of black rockfish Sebastes schlegeli fed experimental diets for 8 weeksProximate composition
Diet
Pooled SEM2 Control
(FM) SLP
-A5 SLP
-A10 SLP
-B5 SLP
-B10 SLP
-C5 SLP
-C10 Com
Moisture 70.3 71.5 70.2 70.0 70.9 71.1 71.5 70.8 0.3
Crude protein 16.6 16.4 16.6 16.4 16.4 16.0 16.6 16.2 0.1
Crude lipid 7.8 6.9 7.2 8.4 6.5 7.1 6.3 6.6 0.1
Ash 4.6 4.3 4.5 4.4 4.6 4.6 4.5 4.7 0.2
1Values are presented as means of triplication. Means in the same row with different superscripts are significantly different from each other (P<0.05).
2See Table 4.
로어분을
10%
까지대체하더라도조피볼락치어의건강상태 에는영향을미치지않는것으로사료된다.
이러한결과는넙치(Choi et al, 2004; Cho et al. 2005; Kim et al., 2009; Lee et al, 2012)
및조피볼락(Lim et al, 2004)
에서대두박의어분대체연 구에서와유사하게나타났다.
또한,
본사육실험결과,
조피볼락 치어의전어체일반성분인수분,
단백질,
지질,
회분함량은양 식산및축제식조피볼락치어전어체와유사한값을나타내면 서자연산보다높은단백질및지질함량과낮은수분및회분 함량을나타내었다(Lee et al., 2000).
8
주간동안3
종류SLP
로어분을대체한실험사료로사육결과조피볼락치어의혈액및혈청분석결과를
Table 6
에나타내었다
.
모든실험구(
어분구, SLP
구,
상품사료구)
에서조피볼락치 어혈액내Glutamic oxaloacetic transaminase (GOT)
는47-51 IU/l, Glutamic pyruvic transaminase (GPT)
는11.3-13.3 IU/l,
총단백질(TP)
은4.4-4.6 g/dl,
콜레스테롤(T-Chol)
은226-241 mg/dl,
포도당(Glucose)
은51-55 g/dl
로유의적인차이없이 유사하였다.
혈액및혈청성분은대부분의동물에서건강상태 를조사하는데이용되어왔다.
일반적으로GOT
와GPT
는생체 내에서당,
지질,
단백질대사에관여하는효소로서,
간,
심장및 근육등의조직손상의지표로사용하며대체로간에장해가있 을경우그값이증가한다(Gordon, 1968).
그러나본실험결과,
실험구간간기능에영향을미치지않은것으로실험결과나타 났다.
체내지질대사의척도를나타내는T-Chol
와포도당은어 류의체내대사가원활할때그값이감소한다고보고되고있다(Gordon, 1968).
본실험에서어분구, SLP
구,
상품사료구간에 서유사한것으로볼때, 3
종류SLP
로어분을10%
까지대체하 더라도조피볼락치어의혈액에는영향을미치지않는것으로사료된다
.
본실험의조피볼락치어의혈액중TP
및T-Chol
값 은넙치혈액에서와유사하였지만이를제외한GOT, GPT
및 포도당값은넙치(Lee et al. 2012)
보다높은경향을나타내었 으며양식산조피볼락치어의혈액에대한정보를제공할수있 을것으로사려된다.
따라서
,
실용적으로개발된3
종류SLP
는조피볼락용사료원 료로서상품화가가능하였지만SLP
종류별첨가량에따라조 피볼락치어의성장에차이가나타났다.
즉,
생산지별오징어 부산물및대두박과의혼합비율차이에따라서생산된높은단백질과가장낮은지질을함유한
SLP-A
는성장면에서조피볼락치어사료내어분을
10%
까지대체가능하였고, SLP-B
는 조피볼락치어사료내어분을5%
까지대체가능한것으로나타났지만
SLP-C
는대체첨가가바람직하지못한것으로나타났다
.
본사육실험결과,
조피볼락치어에서전어체의일반성분 및혈액성분이어분구, SLP
구,
상품사료구간에서유의적인차 이가나타나지않았으므로SLP
로어분을10%
까지대체하더라 도어류의건강상태에는영향을미치지않는것으로사료된다.
따라서,
본연구를통하여조피볼락치어에있어이용된세종 류SLP-C
를제외한SLP-A
및B
는어분대체사료원료로서경 제성및산업적인측면에서이용가능한것으로나타났지만성 장,
사료효율및단백질효율에서는SLP-A
가가장우수한어분 대체가능한단백질원료인것으로나타났다.
사 사
본연구는해양수산부국립수산과학원
(RP-2012-AQ-022)
의 지원에의해운영되었습니다.
Table 6. Serological characteristics of black rockfish Sebastes schlegeli fed experimental diets for 8 weeks1 Serological characteristics
Diet Pooled
SEM2 Control
(FM) SLP
-A5 SLP
-A10 SLP
-B5 SLP
-B10 SLP
-C5 SLP
-C10 Com
GOT (IU/l)3 49 47 49 51 48 48 50 49 0.74
GPT (IU/l)4 12.7 12.3 13.0 12.0 11.3 12.0 13.3 13.0 0.37
TP (g/dl)5 4.4 4.5 4.4 4.5 4.4 4.6 4.4 4.5 0.05
T-Chol (mg/dl)6 234 226 239 232 238 235 241 232 3.35
Glucose (g/dl) 53 51 54 51 53 54 55 52 0.70
1Values are means pooled SEM from triplicate groups of three pooled blood. Means in each row with a different superscript are significantly different (P<0.05).
2See Table 4.
3Glutamic oxaloacetic transaminase. One unit is defined as the amount of enzyme causing the transamination of 1.0 µmol of L-aspartate per minute at 25ºC and pH 7.4.
4Glutamic pyruvic transaminase. One unit is defined as the amount of enzyme causing the transamination of 1.0 µmol of L-alanine per minute at 25ºC and pH 7.4
5Total protein
6Total cholesterol
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