• 검색 결과가 없습니다.

증자처리에 의한 갈대 식용가능 부위

N/A
N/A
Protected

Academic year: 2021

Share "증자처리에 의한 갈대 식용가능 부위"

Copied!
8
0
0

로드 중.... (전체 텍스트 보기)

전체 글

Loading

수치

Fig. 1. Sprout and root of reed by steaming treatment.
Table 3. The contents of organic acids according to processing treatments of reed sprout and root
Table 5. The contents of free amino acids according to processing treatments of reed sprout and root
Fig. 2. Scavenging effects according to processing treatments of reed sprout and root on DPPH radical.

참조

관련 문서

According to the result of comparative study on nutrient components and antioxidant activity in Abelmoschus esculentus depending on drying methods amino

This study was performed by observation of the single nonwoven fabric filter bioreactors with the kind of nitrogen sources and conditional change by the

Comparison of the groups’ awareness to the herpes zosterin relation to characteristics of the study papulation. † Statistical analysis performed

Objectives : The purpose of this study was to investigate the effects of general characteristics, health characteristics, mental health characteristics, suicidal

The purpose of this case study was to find comparison of sports related physical fitness and anaerobic power changes of college hockey players and

The tendency of the Music Teacher Recruitment Examination according to the components of the Pedagogical Content Knowledge (PCK) was mainly frequently presented

In this study, the usage of most common cement for the ground material was highly reduced, and developed a solidifying agent for organic and inorganic

The purpose and necessity of this study was to investigate the effects of lactic acid fatigue and body oxidation through myofascial relaxation exercise using small tools