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Distribution and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Korean Shellfish

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(1)

508

Copyright © 2014 The Korean Society of Fisheries and Aquatic Science pISSN:0374-8111, eISSN:2287-8815

서 론

우리나라는세계상위권의패류생산국으로

2011

패류생산 량은

461

톤으로수산물생산량의

14.3%

차지하고 있으며품종별로는굴이

306

톤으로

66%,

바지락이

38

으로

8.1%

차지하고있다

(MOF, 2014).

패류는생식

,

가열조리다양한형태로소비되는국민기호 식품이지만

,

생물학적특성상원료수확해역이연안에위치하 있고여과섭식의생리적특성상여러가지식품위생안전 해에노출될 가능성이 수산물에 비하여 상대적으로 높다

(Hunter et al., 1999; Mallin et al., 2001).

특히인구의증가와 도시의발달로전염병이나세균성식중독감염증을유발하 병원균이함유되어있을확률이높은분변성하수의연안환 경을오염시키고있으며어장양식장에도심각한피해를 기시키고있어

(Metcalf, 1978; Miossec et al., 1988; Lipp et al.,

2001)

생산단계에서부터의철저한위생관리가요구되고있다

.

특히굴의경우는가열조리하지않고날것으로섭취하는경우 많기때문에생산단계에서오염되는여러가지식품위생

험요소로인해인체에직접적인위해를미칠있다

(Sobsey

and Jaykus, 1991).

한국 연안산 패류 중 Vibrio parahaemolyticus의 분포 및 항생제내성 특성 비교

유홍식*·오은경

1

·신순범

2

·박용수·이희정

3

·김지회·송기철

1

국립수산과학원 식품안전과, 1국립수산과학원 서해수산연구소, 2국립수산과학원 남서해수산연구소, 3식품의약품안전평가원 미생물과

Distribution and Antimicrobial Resistance of Vibrio parahaemolyticus Isolated from Korean Shellfish

Hongsik Yu*, Eun-Gyoung Oh

1

, Soon Bum Shin

2

, Yong Su Park, Hee-Jung Lee

3

, Ji Hoe Kim and Ki Cheol Song

1

Food Safety Division, National Fisheries Research and Development Institute, Busan 619-705, Korea 1West Sea Fisheries Institute, National Fisheries Research and Development Institute, Incheon 400-420, Korea 2Southwest Sea Fisheries Institute, National Fisheries Research and Development Institute, Yeosu 556-823, Korea

3Food Microbiology Division, National Institute of Food and Drug Safety Evaluation, Cheongju 363-700, Korea

The contamination status of Vibrio parahaemolyticus in commercially valuable shellfish from the south and west coasts of Korea and the antimicrobial resistance patterns of isolated V. parahaemolyticus were investigated from July through October, 2011. The range of V. parahaemolyticus concentrations in oysters Crassostrea gigas and short neck clams Venerupis philippinarum was <30~290 MPN/100 g and <30~46,000 MPN/100 g, respectively, and greater than 10,000 MPN/100 g of V. parahaemolyticus was detected from 7 of 40 short neck clams. During the survey period, 436 strains of V. parahaemolyticus were isolated (129 from oysters and 307 from short-neck clams) and the antimicrobial resistance patterns of all of the isolates were examined. Antimicrobial resistance against at least one antibiotic was seen in 79.8% of the oyster isolates (103 strains) and 63.8% of the short neck clam isolates (196 strains). The anti- microbial resistance patterns were relatively simple because the antimicrobial resistance of the isolates was simply due to resistance to ampicillin. Only one oyster isolate and three short neck clam isolates showed multiple antibiotic resistance, i.e. , resistance against more than four antibiotics.

Key words: Vibrio parahaemolyticus , Antimicrobial resistance, Multiple antibiotic resistance

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial Licens (http://creativecommons.org/licenses/by-nc/3.0/)which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

http://dx.doi.org/10.5657/KFAS.2014.0508 Kor J Fish Aquat Sci 47(5) 508-515, October 2014

Received 25 August 2014; Revised 3 September 2014; Accepted 12 September 2014

*Corresponding author: Tel: +82. 51. 720. 2632 Fax: +82. 51. 720. 2619

E-mail address: [email protected]

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수산물섭취와관련된세균성식중독의가장중요한원인균 장염비브리오균

(Vibrio parahaemolyticus)

으로균은 세계적으로기수지역이나연안의해수와수산물에서널리 출되는해양상재세균이다

( Ortigosa et al., 1994; Diggles et al., 2000; Urakawa et al., 2000).

세균의식중독관련성은

1950

일본에서최초로밝혀졌고

,

주로하절기에오염된수산물의 생식이나불충분한가열섭취시에발생하는위장염의주요 원인이되고있으며매년하절기에는균에의한식중독이 번히발생하여수산물소비에도영향을끼치고있다

.

우리나 라의경우

V. parahaemolyticus

의한식중독발생건수는

7

에서

11

월까지가

80%

이상을차지하고있다

(KFDA, 2014).

라서균에대한효율적인위생관리식중독대책을위해서 오염실태를정확히파악하고

,

그에대한제어적절한대책 강구가절대적으로필요하다

.

한편최근임상축산분야에서는질병의치료에사용되는 각종항균제에내성을나타내는병원세균이종종분리되고 으며

,

수산분야에서도어류양식장에서장기간에걸친항균제 사용으로

V. parahaemolyticus

병원성세균군에서의 성균의발생이우려되고있다

.

세균의항균제내성을결정하는 인자들은플라스미드전이에의해쉽게전달되는데이러한 자들이사람에게질병을유발하는세균에전이될있으며

,

생물이이러한매개체역할을수도있다고보고된있다

(Rhodes et al., 2000).

특히항균제를투여한축산동물이나사람의분변으로부터 성균이자연환경으로방출되기도하는데

,

사람이나동물에게 투여한항균제가완전히소화흡수되지않고섭취된항균제의 경우

70%

정도가성분이변하지않은상태로배설된다는 고도있다

(Kümmerer, 2009).

따라서연구에서는우리나라주요연안패류

(

,

바지

)

대상으로식중독원인균인

V. parahaemolyticus

대한 오염실태파악을위하여

2011

7

월부터

11

월까지남해안 서해안패류양식장을대상으로

V. parahaemolyticus

분포를 조사를하였다

.

또한비브리오균의항균제내성패턴연구의 초자료로활용하고자분리된균에대한항균제내성특성에 해서검토하였다

.

재료 및 방법

패류 시료

V. parahaemolyticus

분리를위하여우리나라패류의생산 지인남해안

(

통영

·

거제

)

서해안

(

곰소만

)

패류양식장에서

(Crassostrea gigas)

바지락

(Venerupis philippinarum)

2011

7

월부터

11

월까지매월채취하여시료로하였다

.

시료는멸균된용기에채취한

10℃

이하로유지하면서

험실로운반하여실험에사용하였다

.

시험에사용된시료는 바지락이각각

40

개였다

.

시료채취해수의수온과염분

YSI 556 multiprobe system (Yellow Springs, YSI Life Sci- ence, OH, USA)

사용하여현장에서측정하였다

.

V. parahaemolyticus 의 분리 및 동정

V. parahaemolyticus

Bacteriological Analytical Manual (Elliot et al., 2005)

준하여

3 tube MPN

법으로정량분석을 실시하였다

.

각각

8

채취지점에서채취한굴과바지락시료 채취지점별로

12

개체이상을

1

시험에사용하였으며

,

각을제거한패육과패액

200 g

phosphate buffered saline (PBS: 140 mM NaCl, 5 mM anhydrous Na

2

HPO

4

, and 1.5 mM KH

2

PO

4

pH 7.4)

2

비율로첨가하여균질화하였다

.

그리고

80 mL

PBS

균질액

20 g

첨가하여

10

희석액 만들어시료로하였다

.

희석액을이용하여

100

, 1,000

단계별희석용액을만들어사용하였다

.

희석단계별로

alkaline peptone water (pH 8.5±0.2, 2% NaCl

함유

)

들어 있는

3

개의시험관에접종하고

35±0.5℃

에서

18-24

시간배양 하였다

.

배양한

Thiosulfate Citrate Bile Salt Agar (TCBS agar, Difco)

획선도말하여

, 35℃

에서

18-24

시간배양하였

.

전형적인청록색집락을도말하여

Triple Sugar Iron Agar (Difco)

접종하고

35℃

에서

24

시간배양한

,

전형적인 응을나타내는균주를대상으로동정시험을실시하였다

.

동정 시험에는내염성시험

, 42℃

발육시험

, ONPG (O-nitrophenyl- β-D-galacto-pyranoside)

시험 생화학시험이이용되었으며

VITEK system (BioMerieux Vitek, France)

으로확정하였다

.

정량분석의결과는최확수표를이용하여

100 g

MPN

으로 나타내었다

.

독소 유전자 시험

동정된

V. parahaemolyticus

균주를대상으로식중독을유발 시키는독소유전자인

tdh, trh

유전자의존재유무확인은

PCR

기법을이용하였다

.

독소유전자

tdh, trh

검출을위한

primer

각각

VPD-1/VPD-2

VPR-1/VPR-2 (Takara, Japan)

사용 하였다

.

시험균주를

Tryptic Soy Broth (Difco, USA) 10 mL

접종하여

37℃, 18-24

시간배양한다음

10

분간

heating block (EYELA, MG-1200, Japan)

에서가열한균액

5 μL, deoxy- nucleoside triphosphate mixture (1 mM dATP, 1 mM dCTP, 1 mM dTTP, 1 mM dGTP) 2μL, 10×PCR

용액

5μL, primer (100 pmol/μL) 1 μL, Taq polymerase 1.25 U

혼합한

,

부피를

50 μL

조정하고

Thermal Cycle (Takara, Japan)

94℃

에서

60

, 60℃

에서

60

, 72℃

에서

60

초의반응을

35

반복하여

PCR

실시하였다

항균제 감수성 시험

분리동정된

V. parahaemolyticus

균주의항균제감수성은

Acar and Goldstein (1991)

디스크확산법을이용하였으며 감수성판정은미국

NCCLS (National Committee for Clinical

Laboratory Standards)

기준을근거로하였다

.

분리된균주

(3)

Muller Hinton Broth (Merck, Germany)

접종한

35℃

에서

18-24

시간배양한다음 배양액의농도를

McFar- land No. 0.5

희석조정하였다

.

희석된배양액을미리

1%

농도가되도록

NaCl

첨가한두께

4 mm

Muller Hin- ton Agar (Merck, Germany)

평판에도말한실온에

5

분간 방치하여균액을흡수시키고항균제디스크

(φ 8 mm)

15

이내에고착시켰다

.

시험항균제는

Amikacin (30 μg), Ampicillin (10 μg), Amoxicillin/clavulanic acid (30 μg), Cefepime (30 μg), Cefotaxime (30 μg), Chloramphenicol (5 μ g), Ciprofloxacin (5 μg), Erythromycin (5 μg), Gentamycin (10 μg), Nalidixic acid (30 μg), Rifampin (5 μg), Streptomy- cin (10 μg), Sulfamethoxazole/trimethoprim (25 μg), Tetracy- cline (5 μg), Ttrimethoprim (5 μg)

15

(BBL, USA)

용하였다

.

항균제디스크를고착시킨

Muller Hinton Agar

평판

35℃, 16-18

시간배양한다음균의증식저해대

(inhibition zone)

크기를

caliper

측정하여감수성유무를판별하였으

,

감수성결과의정도관리를위하여

Escherichia coli ATCC

25922

대조균주로사용하여항균제디스크에대한역가

확인하였다

.

결과 및 고찰

V. parahaemolyticus 검출현황

2011

7

월부터

11

월까지남해안서해안패류양식장에서 채취한

40

바지락

40

80

시료를대상으로

V.

parahaemolyticus

오염실태를조사한결과를

Table 1

나타내 었다

.

조사당시수온의범위는

16.4-26.9℃

였으며

,

염분의 위는

23.6-33.1 psu

이었다

(Fig. 1).

굴과바지락채취해역의 염분차는남서해안의수리학적특성과해황에기인하는 것으로사료된다

.

80

개의시료

68

개의시료에서

V. parahaemolyticus

검출 되어

85%

높은검출율을나타내었으며

,

특히

7

월에는모든

시료에서검출되었다

.

비브리오균은보통염분농도가낮은 수지역에서검출율이높다고알려져있으나

(Annie and Marta, 2012),

양식장이위치한남해안에서

7

월부터

9

월까지나타 염분농도 변화는시기발생한대량강우로인한일시적 환경변화로

V. parahaemolyticus

검출율에는영향을 치지않았다

.

굴의경우

40

시료

29

시료에서검출되어

72.5%

검출율을나타내었다

.

시기별로보면굴은

7

월에는모든시료에 검출되어검출율이가장높았으며

,

수온이낮아짐에따라 출율이낮아져

11

월에는

37.5% (3/8)

나타내었다

.

반면바지 락은

40

시료

39

개의시료에서검출되어

97.5%

높은

oyster short-neck calm

V.bparahaemolyticus ( MPN/100 g )

1 10 100 1000 10000 100000

Jul Aug Sep Oct Nov

oyster short-neck calm

Temp ( ℃ )

Jul 0 10 20 30 40

Aug Sep Oct Nov

oyster short-neck calm

Salinity (‰)

10 20 30 40

Jul Aug Sep Oct Nov

Fig. 1. Monthly variation of salinity and water temperature during survey period.

Table 1. Distribution of Vibrio parahaemolyticus from shellfish farm in the coast of Korea Month

Total

7 8 9 10 11

No. of samples analyzed 16 16 16 16 16 80

No. of VP1 positive samples

Oysters 8

(100%) 7

(87.5%) 7

(87.5%) 4

(50.0%) 3

(37.5%) 29

(72.5%) Short neck clams 8

(100%) 8

(100%) 8

(100%) 8

(100%) 7

(87.5%) 39

(97.5%)

Sum 16

(100%) 15

(93.8%) 15

(93.8%) 12

(75.0%) 10

(62.5%) 68

(85%) No. of pathogenic VP positive

samples 0

(0%) 0

(0%) 0

(0%) 0

(0%) 0

(0%) 0

(0%)

1Vibrio parahaemolyticus.

(4)

출율을나타내었다

. 7

월부터

10

월까지모든시료에서검출되었 으며

11

월에도

87.5% (7/8)

검출율을나타내어굴보다높은 검출율을나타내었다

.

이러한경향은남해안산굴은연승수하식으로양식되어해수 중에존재하는

V. parahaemolyticus

만을체내에농축하는반면 서해안산바지락은각종세균이다량존재하는펄에서바닥식 으로양식되고있어환경에서유래하는

V. parahaemolyticus

체내에고농도로농축할확률이높은데기인하는것으로보인

. Ju (1983)

의하면제주

,

거제

,

남해

,

욕지

,

부산마산 해수펄에대한

V. parahaemolyticus

분포조사결과

,

해수 시료에서

V. parahaemolyticus

검출율이

9.8% (36/367)

시료에서는

18.8% (59/313)

이른다고보고한있다

.

연구결과는

Chao et al. (2009)

Das et al. (2009)

인도의어패류에서

V. parahaemolyticus

검출율을각각

47.2%

55%

라고보고한보다높은검출율을 보이고

. Kirs et al. (2011)

조사에의하면

58

개의시료

55

개의시료에서

V. parahaemolyticus

검출되어

94.8%

검출율을나타내었다고보고한있어연구결과와유사 결과를나타내었다

.

또한미국의

Chesapeake Bay

에서채취 시료에서

100%

검출율을나타내었으며

(Parveen et al.,

2008),

멕시코의걸프만의시료에서도

100%

검출율을나타

내어

(Zimmerman et al., 2007)

결과와유사한결과를나타 내었다

.

이러한결과는수온이상승하는하절기에는세계적 으로

V. parahaemolyticus

검출율이높은것을시사하고있으

V. parahaemolyticus

의한식중독의발생시기와도일치 하고있다

.

남해안에서채취한중의

V. parahaemolyticus

균수는

<30- 290 MPN/100 g

였으며

,

월별로는

7

월과

8

월에높은세균함량 나타내었으며

11

월에는대부분의시료에서

<30 MPN/100 g

값을나타내었다

(Fig. 2).

굴의

V. parahaemolyticus

균수는 시료

40

70% (28

시료

)

<30-100 MPN/100 g

위를나타내었으며

, 101-1,000 MPN/100 g

균수를나타내는 시료는

30% (12

시료

)

였다

. Annie and Marta (2012)

의한

Rhode Island

굴과해수에대한

V. parahaemolyticus

조사결

, 7

월에서

8

월이

V. parahaemolyticus

의한위험성이가장

높은시기라고보고하고있으며

, Alabama

굴을대상으로시기

별로

V. parahaemolyticus

조사한결과

, 4

월에서

11

월에

100- 1,000 CFU/100 g

나타내었으며

12

월에서

3

월까지는

<100

CFU/100 g

였다고보고하고있어연구결과와동일한경향을

나타내었다

(Angelo et al., 2003).

서해안바지락중의경우

V. parahaemolyticus

균수는

<30- 46,000 MPN/100 g

이었으며

, 7

월부터

11

월까지채취한

40

개의시료

11

월에채취한

1

개의시료에서만

<30 MPN/100 g

이었다

. <30-100 MPN/100 g

나타내는 시료가

40

9

(22.5%), 101-1,000 MPN/100 g

시료가

20

(50%), 1,001-10,000 MPN/100 g

4

(10%), 10,000 MPN/100 g

초과하는시료는

7

(17.5%)

이였다

.

바지락

V. parahaemo- lyticus

균수는

101-1,000 MPN/100 g

범위가가장많았으

, 10,000 MPN/100 g

초과하여검출되는시료도

40

7

개에달하였다

.

이중

57% (4

시료

)

8

월에채취한 으로나타나

8

월이가장많은

V. parahaemolyticus

식중독환자 발생한것과시기적으로일치하는경향을보였다

.

그러나

V.

parahaemolyticus

식중독을일으키는주요병원인자인내열

용혈독소

(Thermostable direct hemolysin, TDH)

내열성 용혈독소 유사독소

(TDH-related hemolysin, TRH)

유전자 보유한

V. parahaemolyticus

검출되지않았다

.

이상의결과패류

V. parahaemolyticus

수온이상승하 하절기에주로검출되었나병원성인자를보유한

V. para- haemolyticus

검출되지않아수확온도

-

시간관리와적절 가공처리를통하여위생학적안전성을확보할있을것으 사료되었다

.

V. parahaemolyticus 분리주의 항균제 내성특성

남해안산굴과서해안산바지락에서분리된

V. parahaemo- lyticus 436

균주

(

129

균주

,

바지락

307

균주

)

대상으로

15

종의항균제에대하여감수성시험결과를

Table 2

Table 3

각각나타내었다

.

굴에서 분리된

V. parahaemolyticus 129

균주

26

균주

(20.2%)

항균제

15

종에감수성을나타내었고

,

나머지

103

(79.8%)

한가지이상의항균제에대하여내성을나타내었

.

항균제내성양상에있어

1

세대항균제인

penicillin

ampicillin

대한내성균비율이

79%

높게나타내었으며

trimethoprim, streptomysin

대해서는각각

3.1%

1.6%

내성균비율을보였다

.

외의항균제에대해서는내성균비율

1%

미만으로낮았다

(Table 2).

바지락에서분리된

V. parahaemolyticus 307

균주

111

(36.2%)

모든항균제에감수성을나타내었고

,

나머지

196

균주

(63.8%)

한가지이상의항균제에대하여내성을나타내

었다

.

바지락에서분리된

V. parahaemolyticus

역시

ampicillin

oyster short-neck calm

V.bparahaemolyticus ( MPN/100 g )

1 10 100 1000 10000 100000

Jul Aug Sep Oct Nov

oyster short-neck calm

Temp ( ℃ )

Jul 0 10 20 30 40

Aug Sep Oct Nov

oyster short-neck calm

Salinity (‰)

10 20 30 40

Jul Aug Sep Oct Nov

Fig. 2. Monthly variation of Vibrio parahaemolyticus concentra- tion in shellfish.

(5)

대하여

61.2%

높은내성균비율을보였다

.

외에

trim- ethoprim, streptomysin, rifampin

대해서각각

5.2%, 2.9%

2.3%

내성균비율을확인되었다

(Table 3).

,

패류에서분리된

V. parahaemolyticus

ampicillin

Table 2. Antimicrobial resistance of Vibrio parahaemolyticus isolated from oysters

Class Antimicrobial agents Drug amount (μg)/disk Diffusion zone breakpoint (mm)1 No. of isolates (%)

Penicillins Ampicillin 10 ≤ 13 102(79.1)

Amoxicillin/

clavulanic acid 30 ≤ 13 0(0.0)

Cephalosporins Cefepime 30 ≤ 14 0(0.0)

Cefotaxime 30 ≤ 14 1(0.8)

Aminoglycosides Streptomycin 10 ≤ 11 2(1.6)

Gentamycin 10 ≤ 12 1(0.8)

Amikacin 30 ≤ 14 0(0.0)

Fluoroquinolones Ciprofloxacin 5 ≤ 15 0(0.0)

Quinolones Nalidixic acid 30 ≤ 13 1(0.8)

Sulfonamides Trimethopenem/

sulfamethoxazole 1.25/23.75 ≤ 10 1(0.8)

Trimethoprim 5 ≤ 10 4(3.1)

Phenicols Chloramphenicol 5 ≤ 12 0(0.0)

Tetracyclines Tetracycline 5 ≤ 14 0(0.0)

Ansamycins Rifampin 5 ≤ 17 1(0.8)

Macrorides Erythromycin 5 ≤ 13 0(0.0)

1US National Committee for Clinical Laboratory Standards.

Table 3. Antimicrobial resistance of Vibrio parahaemolyticus isolated from short neck clams

Class Antimicrobial agents Drug amount (μg)/disk Diffusion zone breakpoint (mm)1 No. of isolates (%)

Penicillins Ampicillin 10 ≤ 13 188(61)

Amoxicillin/

clavulanic acid 30 ≤ 13 0(0.0)

Cephalosporins Cefepime 30 ≤ 14 0(0.0)

Cefotaxime 30 ≤ 14 0(0.0)

Aminoglycosides Streptomycin 10 ≤ 11 9(2.9)

Gentamycin 10 ≤ 12 3(1)

Amikacin 30 ≤ 14 0(0.0)

Fluoroquinolones Ciprofloxacin 5 ≤ 15 0(0.0)

Quinolones Nalidixic acid 30 ≤ 13 3(1)

Sulfonamides Trimethopenem/

sulfamethoxazole 1.25/23.75 ≤ 10 0(0.0)

Trimethoprim 5 ≤ 10 16(5.2)

Phenicols Chloramphenicol 5 ≤ 12 1(0.3)

Tetracyclines Tetracycline 5 ≤ 14 0(0.0)

Ansamycins Rifampin 5 ≤ 17 7(2.3)

Macrorides Erythromycin 5 ≤ 13 0(0.0)

1US National Committee for Clinical Laboratory Standards.

(6)

해서높은내성을나타내며외의항균제에대해서는대부분 감수성을나타내어내성패턴은비교적단순하였다

. Oh et al.

(2011)

어류양식장에서분리한

V. parahaemolyticus

내성 양상조사결과

, ampicillin

57.8%, rifampin

11.9%, trim- ethoprim

6.4%, streptomysin

8.7%

내성균비율이확인 되었으며외의항생제에대해서는

4%

이하의낮은내성균 율이나타났다고연구와유사한결과를보고하였다

.

많은연구자들이

V. parahaemolyticus

높은

ampicillin

내성 관하여보고하고있다

. Son et al. (2005)

남해안어류양식 장의어류와해수에서분리한

V. parahaemolyticus

균주

97.9%

ampicillin

내성을나타내었다고보고한있으

,

서해연안해수

(Lee et al., 2008)

국내유통수산물

(Lee et al., 2007)

로부터분리한

V. parahaemolyticus

균주모두가

ampicillin

대한내성을나타내었다고보고된있다

.

또한

Oh et al. (2009)

바다로유입되는기수지역에서분리한비브 리오균에대한항생제내성패턴조사결과

, V. parahaemolyticus 177

균주

152

균주

(85.9%)

ampicillin

대하여내성을 타낸다고보고하고있다

.

외국의경우인도네시아

Jakarta Bay

에서분리된

V. parahae- molyticus

균주의

97%

ampicillin

내성을나타내었다고

(Moritori et al., 1985),

이탈리아의

La Maddmlena, Tavolara Islands

그리고

Aleghero gulf

연안에서분리된

Vibrio

세균

80%

이상이

ampicillin

내성을나타내었다고한다

(Zanetti et al., 2001).

이와같이수산물뿐만아니라자연환경에서 리된

V. parahaemolyticus

비롯한

Vibrio

세균이

ampicil- lin

대하여높은내성을가지는것을

ampicillin

대한

Vibrio

세균의내성은자연내성에가까운것으로추정된다

.

분리된

V. parahaemolyticus

내성패턴을

Table 4

Table 5

나타내었다

.

바지락에서분리된

V. parahaemolyticus

성패턴이

22

조합을나타내어굴에서분리한

V. parahaemo- lyticus

8

조합보다다소복잡한경향을나타내었다

.

그러 대부분이

1

항생제에내성

(

-95

균주

; 73.6%,

바지락

-172

균주

; 56.0%)

나타내고있고

, 4

가지이상의항생제에대하여 내성을나타내는다제내성

(Multiple antibiotic resistance)

균은 굴에서

1

균주

(0.8%),

바지락에서

3

균주

(1.0%)

매우낮게 출되었다

.

뿐만아니라대부분이

ampicillin

포함한세가 항균제에만내성을보여단순한내성경향을가지고있었다

(Table 4, Table 5).

그러나비브리오일부는내성인자들을수계침전물이나 주변환경으로부터획득할있다는보고

(Neela et al., 2007)

있으며

,

주거지가밀집하여있는지역에서발생한오수가 입되는지역에서분리된

V. parahaemolyticus

상대적으로 내성균검출경향을나타내었다는보고도있다

(Oh et al.,

2009).

따라서다양한내성인자를보유한세균들이하천이나

마을하수를통하여연안에유입되어해양에존재하는이종 동종세균으로

plasmid, transposon, integron

등과같은 동성인자

(mobile element)

수평적전이

(horizontal transfer)

통하여내성유전자풀이형성될가능성을배제할없다

.

서식지가연안에위치하고있으며여과섭식의생리적특성을 가진패류의경우는

V. parahaemolyticus

같은식중독원인 균의전달매개체로서나아가해양세균과육상세균내성인 전달매개체로서도위험군에속하는수산물이기때문에 산단계와수확단계에서적절한위생학적관리가이루어져

Table 4. Antimicrobial resistance profiles of Vibrio parahaemo- lyticus isolates from oysters

No. of resisted

antimicrobials Most frequent

patterns No. of isolated

strains Subtotal, no(%)

0 26 26 (20.2)

1 AM 94 95 (73.6)

TMP 1

2 AM-TMP 2 6 (4.7)

AM-S 2

Others(2 patterns) 2

3 AM-S-CTX 1 1 (0.8)

6 AM-S-AMC-RA-

NA-TMP 1 1 (0.8)

AM, ampicillin; AMC, Amoxillin/clavulanic acid; CTX, cefo- taxime; NA, nalidixic acid; RA, Rifampin; S, streptomycin; TMP, trimethoprim.

Table 5. Antimicrobial resistance profiles of Vibrio parahaemolyti- cus isolates from short neck clams

No. of resisted

antimicrobials Most frequent

patterns No. of isolated

strains Subtotal No(%)

0 111 111 (36.2)

1 AM 164 172 (56.0)

TMP 3

Others (5 patterns) 5

2 AM-TMP 6 13 (4.2)

AM-S 4

Others (4 patterns) 3

3 AM-NA-TMP 2 8 (2.6)

AM-S-AN 2

Others (4 patterns) 4

4 AM-GM-S-AMC 1 3(1.0)

AM-S-RA-TMP 1

AM-GM-RA-TMP 1

AM, ampicillin; AN, amikacin; C, chloramphenicol; CIP, cipro- floxacin; E, erythromycin; NA, nalidixic acid; RA, rifampin; S, streptomycin; SXT, trimethpenem/sulfamethoxazole; TE, tetracy- cline; TMP, trimethoprim.

(7)

것으로생각된다

.

사 사

연구는 국립수산과학원 수산시험연구사업

(RP-2014-

FS-013)

지원에의해수행되었으며이에감사드립니다

.

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수치

Table 1. Distribution of Vibrio parahaemolyticus from shellfish farm in the coast of Korea Month
Fig. 2. Monthly variation of Vibrio parahaemolyticus concentra- concentra-tion in shellfish.
Table 3. Antimicrobial resistance of Vibrio parahaemolyticus isolated from short neck clams
Table 4. Antimicrobial resistance profiles of Vibrio parahaemo- parahaemo-lyticus isolates from oysters

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