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The association of coffee consumption and Metabolic diseases in Korean adults

The association of coffee consumption and Metabolic diseases in Korean adults

... There was a statistically significant difference in the incidence of diabetes mellitus in relation to metabolic diseases according to coffee consumption level.. In [r] ... See full document

58

Erratum: Authorship Correction : Association of coffee consumption with health-related quality of life and metabolic syndrome in Korean adults: based on 2013 ~ 2016 Korea National Health and Nutrition Examination Survey

Erratum: Authorship Correction : Association of coffee consumption with health-related quality of life and metabolic syndrome in Korean adults: based on 2013 ~ 2016 Korea National Health and Nutrition Examination Survey

... under the terms of the Creative Commons Attribution Non-Commercial License (http://creative- ...distribution, and reproduction in any medium, provided the original work is ... See full document

1

Effect of coffee and green tea consumption on liver enzyme and metabolic syndrome in Korean

Effect of coffee and green tea consumption on liver enzyme and metabolic syndrome in Korean

... whether coffee and green tea consumption reduced the risk of elevated alanine aminotransferase(ALT) / aspartate aminotransferase(AST) activity and the prevalence of ... See full document

9

Gender?dependent association between the metabolic syndrome and arterial stiffness in Korean adults.

Gender?dependent association between the metabolic syndrome and arterial stiffness in Korean adults.

... 27) and mortality ...from the heart - ankle PWV , adjusted for BP based on stiffness parameter β ...represents the BP change required to expand the diameter of the artery ...BP ... See full document

7

Association between meat consumption and carotid intima-media thickness in Korean adults with metabolic syndrome

Association between meat consumption and carotid intima-media thickness in Korean adults with metabolic syndrome

... so the diet in this area may not represent that in other areas in ...meat consumption was estimated by a validated FFQ, but measurement error especially from random within-person ... See full document

10

The association of heavy metals in blood, fish consumption frequency, and risk of cardiovascular diseases among Korean adults: The Korean National Health and Nutrition Examination Survey (2008-2010)

The association of heavy metals in blood, fish consumption frequency, and risk of cardiovascular diseases among Korean adults: The Korean National Health and Nutrition Examination Survey (2008-2010)

... 4) 대상자들의 평균 생선섭취 빈도는 일주일의 1회 정도였으 며, 연령이 증가함에 따라 생선섭취 빈도는 감소하였으며, 소득 수준이 증가함에 따라 생선섭취양은 증가하였다. 한국인 대표식단 중 카드뮴, 납, 수은 등의 중금속 섭취에 어패류가 가장 많이 기여한다는 선행연구 결과에 따라 생선섭 취빈도와의 관련성을 분석하였을 때, 생선섭취[r] ... See full document

15

Prospective association between dietary calcium intake and metabolic syndrome among Korean adults: the Korean Multi-Rural Communities Cohort Study (MR Cohort)

Prospective association between dietary calcium intake and metabolic syndrome among Korean adults: the Korean Multi-Rural Communities Cohort Study (MR Cohort)

... Republic of; 2 Hanyang University, Preventive Medicine, Seoul, Korea Republic of; 3 Hanyang University Kuri Hospital, Guri, Korea Republic of; 4 Keimyung University Hospital Dongsan Medical Center, ... See full document

1

Relationship between coffee consumption and stroke risk in Korean population: the Health Examinees (HEXA) Study

Relationship between coffee consumption and stroke risk in Korean population: the Health Examinees (HEXA) Study

... strength of this study is its inclusion of a large number of subjects and stroke cases, which provided high statistical power for the analysis of the association ... See full document

8

Chicken consumption and insulin resistance in non-diabetic older adults

Chicken consumption and insulin resistance in non-diabetic older adults

... characteristics of study population such as age, BMI, blood pressure, metabolic markers such as fasting blood glucose, insulin, HOMA-IR, QUICKI, TC, HDL-C, TG, LDL-C, SBP, DBP and dietary intake were ... See full document

13

Periodontal pathogens and the association between periodontitis and rheumatoid arthritis in Korean adults

Periodontal pathogens and the association between periodontitis and rheumatoid arthritis in Korean adults

... baseline and after periodontal treatment might be necessary, as well as a study investigating the correlations of more specific serum antibodies related to ...research in these directions may ... See full document

13

Association between metabolic syndrome and gallbladder polyps in healthy Korean adults

Association between metabolic syndrome and gallbladder polyps in healthy Korean adults

... that the prevalence of GB polyps is increas- ...on the associa- tion between metabolic syndrome and GB polyps in ...evaluate the association between ele- ments ... See full document

5

Measures of muscle mass and fat mass in the identification of metabolic abnormalities in older Korean adults

Measures of muscle mass and fat mass in the identification of metabolic abnormalities in older Korean adults

... mass and fat mass and metabolic abnormalities Table 6, 7, 8 and 9 shows association between tertile of muscle mass and fat mass and metabolic abnormalities ... See full document

52

The association of vitamin D and urine microalbumin/creatinine and obesity in Korean adults

The association of vitamin D and urine microalbumin/creatinine and obesity in Korean adults

... assess the association between serum ferritin and 25-hydroxyvitamin D [25(OH)D] and metabolic syndrome (MetS) in Korean ...data of a total of 9,256 adults ... See full document

7

Association between intake of antioxidant vitamins and metabolic syndrome risk among Korean adults

Association between intake of antioxidant vitamins and metabolic syndrome risk among Korean adults

... Estimated dietary intake of vitamin A in Korean adults: based on the Korea National Health and Nutrition Examination Survey 2007–2012.. Ashor AW, Siervo M, Lara J, Oggioni C, Afshar S, M[r] ... See full document

12

3-in-1 coffee consumption is associated with metabolic factors in adults: Based on 2012~2015 Korea National Health and Nutrition Examination Survey

3-in-1 coffee consumption is associated with metabolic factors in adults: Based on 2012~2015 Korea National Health and Nutrition Examination Survey

... 본 연구의 제한점 및 특징은 다음과 같다. 본 연구에서 활 용한 국민건강영양조사 원시자료의 경우 cross-sectional study 자료로써 커피의 섭취와 대사적 지표와의 관련성에 대하여 원인-결과의 관계를 명확히 제시할 수 없다는 제한 점을 가지고 있다. 그러나 본 연구에서는 이러한 제한점을 최대한 보완하기 위하여 지난 1년간의 섭취 실태를 반영할 수 있는 정량적 식품섭취빈도조사 결과를 ... See full document

13

제주 지역 성인의 담낭용종 유병률 및 대사증후군과의 관련성권오성

The association between prevalence of gallbladder polyp and metabolic syndrome in Jeju Island adults

... Fig. 1. Ultrasound imaging of the gallbladder polyp 3. 대사증후군의 정의 대사증후군은 revised National Cholesterol Education Program criteria을 따랐다. 대상자들은 아래 항목에서 3개 또는 그 이상을 충족하는 경우 대사 증후군이 있는 것으로 정의하였다. ① 허리둘레 남성90cm ... See full document

4

The association of oral diseases and chronic diseases in Korean adult population

The association of oral diseases and chronic diseases in Korean adult population

... 성을 연구하고자 하였다. 그 결과 인구 사회경제학적 특 성에 따른 구강질환을 살펴보면 치주질환과 상실치에 유의한 관련성을 보인 것은 연령, 성별, 결혼상태, 교육 수준, 지역, 소득수준, 직업이었으며, 치아우식증에서 유의한 관련성을 보인 것은 연령, 교육수준, 소득수준이 었고, 공통적으로 연령이 많을수록, 교육수준이 낮을수 [r] ... See full document

15

Relationship between obesity and periodontal diseases in adults

Relationship between obesity and periodontal diseases in adults

... 체질량지수 분포로 비만인 비율은 여성보다 남성에서, 연령이 높을수록, 비흡연자보다 흡연자에 서 비만 비율이 증가하였으며, 반면 교육수준이 높을수록, 일일 칫솔질 횟수가 증가할수록 비만 비율은 낮아지는 것으로 나타났다(p<0.001).. 이상의 결과를 종합해 보면 한국 성인의 체질량지수 및 허리둘레가 증가할수록 치주질환의 위험[r] ... See full document

10

Development of healthy Han-sik nutrition education program featuring consumption of Korean foods for prevention of metabolic syndrome in Korean adults

Development of healthy Han-sik nutrition education program featuring consumption of Korean foods for prevention of metabolic syndrome in Korean adults

... The aim of this study was to develop a Healthy Han- sik Nutrition Education Program (HHNEP) based on commonly recognized Korean foods in order to decrease metabolic syndrome risks. The [r] ... See full document

10

Recognition, purchase, and consumption of edible insects in Korean adults

Recognition, purchase, and consumption of edible insects in Korean adults

... Purpose: This study aims to evaluate the recognition, purchase, and intake status of edible insects in adults, who are the main consumers of edible insects, and to provide the informa[r] ... See full document

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