Effects of Helianthus tuberosus Powder on the Quality Characteristics and Antioxidant Activity of Rice Sponge Cakes
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In order to quantitatively examine the characteristics of the butt welding, the welding quality of the cut section, stain-stress behavior and the hardness of
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Fresh samples were immediately tested for antioxidant activity, and antioxidant activity was compared according to gestational age and measured the difference
According to the result of comparative study on nutrient components and antioxidant activity in Abelmoschus esculentus depending on drying methods amino
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